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New Stockists:
Southern End Restaurant and Function Centre, Denmark
The Freo Doctor, Fremantle
Taste our cider at these events in 2010:
Sun 21 March: 2010 Harvey Harvest Festival, Harvey. website
Sun
28 March: Capel Fest, Capel. website
Sun 11 April: All Australian Car Day VII, Waroona. website
Sat
24 April: Balingup Small Farm Field Day,
Balingup. website
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Last Updated: 12 Feb 2010
A Proud Member of
the
Producer's Licence Number
6180082339
Licensee: Andrey E Riedmann
8 Wattlebird Court, Capel,
Western Australia 6271
.
This Month’s Recipe
Fried chorizo with apple
cider
Cooking Time: 5 minutes
Ingredients:
500g chorizo sausage, sliced
1 1/2 cups apple cider
2 bay leaves
Method:
Place chorizo in a large frying pan over high
heat. Cook for 5 minutes or until chorizo starts
to brown. Drain excess fat.
Add apple cider and bay leaves to chorizo.
Reduce heat to medium. Simmer for 5 to 8 minutes
or until cider is syrupy. Spoon chorizo mixture
into a serving bowl and serve warm or at room temperature.
(serves 8)
Send us your favourite
cider recipe, by fax or email with your details, and we will
publish it on our website.
Click Here for the recipes from
2007.
Click
Here for the
recipes from 2006.
Click
Here for the
recipes from 2005.